100g (approximately 20 servings) of your new favourite hot chocolate powder substitute! Made with carob, lion’s mane mushroom, ashwagandha, ginger, cinnamon and cardamom powder.

Whisk around 2tsp of powder into hot milk/mylk (blends best if you whisk it in while heating milk on stove) and add sweetener of your choice.

Enjoy a delicious hot drink that doesn’t put you into panic mode! Perfect for those of us who are sensitive to the effects of caffeine.